Fruit That Lower Cholesterol - Stop Clogging Your Veins |
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Fruit That Lower Cholesterol Article
| Stop Clogging Your VeinsFoods and Cooking Tips that Help Lower Cholesterol
Preparing meals that lower cholesterol is not that hard. You just have to know which foods to take, which foods to avoid, and how to cook them in ways that will help reduce bad cholesterol. LDL or low-density lipoprotein is bad cholesterol. Having too much of it in the blood can accumulate and narrow the inner walls of the arteries. Heart attack or stroke could happen if a clot forms and blocks the narrowed arteries.
*News* Poor advice on cholesterol may up stroke risk - Independent OnlinePoor advice on cholesterol may up stroke risk - Independent Online
It is not too late to go healthy and reduce cholesterol. By making a few changes in food choices and lifestyle, you can lessen your risks of heart attack and stroke. Avoid eating processed foods and fast foods that are rich in cholesterols and fats. Used to drinking full-cream milk? Go for non-fat or low fat milk instead. Love steak? Choose lean meats that contain less fat.
Whole grains and oats can help reduce cholesterol. They are rich in fiber and can help sweep the bad cholesterol away from the body. A specific five-year study showed that people whose diets contain the most whole grains had the thinnest carotid artery walls and showed the slowest progression in artery wall thickness. Blueberries, specifically pterostilbene, a compound in blueberries, could help lower cholesterol as effectively as commercial drugs, and with fewer side effects.
Some nuts also help lower bad cholesterol. Pistachios, walnuts and almonds can help protect your heart and lower LDL levels. The antioxidants and Omega 3 fats in nuts function to reverse the arterial damage caused by saturated fats. Omega 3 fights off cholesterol build-up and prevents heart attacks and blood clots. Other foods that contain Omega 3 are mackerel, herring, lake trout, salmon, albacore tuna, sardines, flaxseed, soybean oil and canola oil.
*News* More heart-friendly foods are avocadoes, olives and olive oil. About 26 of the 30 grams of fat in an avocado are unsaturated fats that can increase HDL (high-density lipoprotein) or good cholesterol levels. Good fats in olives and olive oil help fight off heart disease. Pure cranberry-grape juice also helps ward off bad cholesterol. Antioxidants in grape juice delay LDL cholesterol oxidation while cranberry juice boosts HDL or good cholesterol.
As much as possible, reduce saturated fat in meat and poultry. Choose lean cuts of meat containing less visible fat. Go for lean beef cuts like round, chuck, sirloin or loin. Tenderloin or loin chop is best for lean pork cuts and lean lamb cuts coming from the arm, leg or loin is also good. Refrain from buying meets graded “prime”. Instead, choose “choice” or “select” grades. Opt for lean or extra lean for ground beef.
Take the seafood route. Fish is low in saturated fat. When preparing fish dishes, go for baked, broiled, grilled or boiled instead of breaded and fried. You can also opt for meatless meals by incorporating vegetables and beans into the dishes. When going for poultry, eat chicken or turkey instead of duck and goose, which contain more fat. Just remember to remove skin from chicken or turkey since they are high in cholesterol.
Knowing which foods to indulge in and resist will surely help. And, now that you know some preparation techniques, you can still enjoy your favorite foods, cooked in a healthier way. It isn’t too late to change and attain a healthy lifestyle. By making a few changes in diet and cooking methods, you will surely lower cholesterol and prevent heart disease easily.
*Lower Cholesterol News* How Foods Can Help Lower Cholesterol - Associated ContentHow Foods Can Help Lower Cholesterol - Associated Content
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