Doctors Say Lower Cholesterol For Good Health
Foods and Cooking Tips that Help Lower Cholesterol
It’s not hard to prepare meals that help lower cholesterol. You just have to be equipped with the right information about the foods and preparation methods that help alleviate bad cholesterol. Low-density lipoprotein (LDL) is known as bad cholesterol. Too much of it in the blood can build up in the inner walls of the arteries and can narrow the arteries. If a clot forms and blocks a narrowed artery, it could result into heart attack or stroke.
*News* Fortunately, it’s not too late to change and go healthy. It’s as simple as implementing simple changes in food choices and lifestyle. If you love full cream milk, try non-fat or low fat instead. If you can’t resist steak, at least go for leaner cuts containing less fat. Give up fast food and processed foods that have high levels of cholesterols and fats. And in time, you will be reducing cholesterol and lessening your risk of stroke and heart attack.
Reduce cholesterol by taking in more whole grains and oats. These are rich in fiber and help sweep out the bad cholesterol from your body. A certain five-year study showed that people who ate the most whole grains had the thinnest carotid artery walls and showed the slowest development in artery wall thickness. Pterostilbene, a compound in blueberries also helps lower cholesterol just as effectively as commercial drugs, minus the negative side effects.
Eating nuts could also help alleviate bad cholesterol. Nuts like walnuts, pistachios and almonds lower LDL levels and protect your heart. The antioxidants and Omega 3 fats found in nuts are known to reverse arterial damage brought about by saturated fats. These fatty acids fight off accumulation of cholesterol and fend off heart attacks and blood clots. Mackerel, herring, lake trout, salmon, albacore tuna, sardines, flaxseed, soybean and canola oil also contain Omega 3.
*News* Astra boosts generic exposure with Torrent dealAstra boosts generic exposure with Torrent deal
AstraZeneca PLC announced a supply partnership with India's Torrent Pharmaceuticals on Thursday, its first such link with a generic drugmaker as it seeks to boost its presence in emerging markets and counter patent losses on blockbuster medicines.
More heart-friendly foods are avocadoes, olives and olive oil. About 26 of the 30 grams of fat in an avocado are unsaturated fats that can increase HDL (high-density lipoprotein) or good cholesterol levels. Good fats in olives and olive oil help fight off heart disease. Pure cranberry-grape juice also helps ward off bad cholesterol. Antioxidants in grape juice delay LDL cholesterol oxidation while cranberry juice boosts HDL or good cholesterol.
In buying meats, go for leaner cuts. This is one step to reduce saturated fat in meat and poultry. When going for beef, choose lean cuts including round, chuck, sirloin or loin. For ground beef, opt for lean or extra lean. For pork, lean cuts are tenderloin or loin chop. For lamb, lean cuts are those coming from the leg, arm or loin. Avoid buying meats that are graded “prime”. Instead, buy “choice” or “select” grades.
Take the seafood route. Fish is low in saturated fat. When preparing fish dishes, go for baked, broiled, grilled or boiled instead of breaded and fried. You can also opt for meatless meals by incorporating vegetables and beans into the dishes. When going for poultry, eat chicken or turkey instead of duck and goose, which contain more fat. Just remember to remove skin from chicken or turkey since they are high in cholesterol.
Knowing which foods to indulge in and resist will surely help. And, now that you know some preparation techniques, you can still enjoy your favorite foods, cooked in a healthier way. It isn’t too late to change and attain a healthy lifestyle. By making a few changes in diet and cooking methods, you will surely lower cholesterol and prevent heart disease easily.
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